Red HDPE500 board - 45x30x1.25 cm

This rectangular board, with its chamfered edges, is remarkably resistant to corrosion, impact and blades, guaranteeing exceptional durability. It meets the needs of many professionals in all sectors.

  • HDPE500 material
  • Complies with HACCP recommendations
  • Thickness of 1.25 cm
  • Excellent friction and non-stick properties
  • Resistant to high temperatures
  • Abrasion resistance and chemical inertness
  • Impact and wear resistance
  • Excellent durability
Product Code: PEHD500
In Stock - Shipping 48H/72H
14.14€
Icl Tax: 16.97€
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This product is sold in lots of 10 pieces
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  • The prices indicated on the site are exclusive of tax
  • Free shipping from 500€ HT of order
Reference L49105
Indicative shipping time In Stock - Shipping 48H/72H
Outer dimensions 450 x 300 x 12.5 mm
Material thickness 12.5 mm
Material HDPE500
Weight 1.62 kg
Color Red
Recyclable product Yes
Standard Food contact quality - HACCP
Food use Yes
Temperature of use -50°C / +80°C

Red HDPE500 Cutting Board – 45 × 30 × 1.25 cm

The red HDPE500 cutting board measuring 45 × 30 × 1.25 cm is professional equipment designed for demanding environments, particularly in the catering, butchery, collective kitchens, and agrifood sectors. Robust, hygienic, and durable, it meets the needs of intensive use and strict food safety requirements.

High-Density Polyethylene HDPE500 Manufacturing

Made of high-density polyethylene (HDPE500), this board offers excellent mechanical and chemical resistance. This material is recognized for its solidity, longevity, and stability, even during intensive daily use, making it a reliable support for professionals.

Hygiene and Compliance with Food Standards

Its surface, compliant with HACCP recommendations, guarantees safe use in food environments. HDPE500 is a non-porous material that limits bacterial proliferation and facilitates compliance with hygiene standards in force in professional kitchens.

Practical Dimensions and Comfort of Use

With dimensions of 45 × 30 cm and a thickness of 1.25 cm, this board provides a stable and comfortable working surface. It is adapted for cutting meats, vegetables, fish, and other food products. Its rectangular shape with chamfered edges improves grip and handling.

Functional and Non-Stick Surface

The material features excellent sliding and non-stick properties, reducing food adhesion and facilitating cutting operations. This characteristic also contributes to improving daily safety and ease of use.

Resistance to Intensive Professional Conditions

The board is designed to withstand high temperatures, abrasion, impacts, and wear. Its chemical inertness also guarantees excellent resistance to cleaning products and chemical agents used in professional kitchens.

Color Coding for Hygiene

The red color allows rapid identification and can be used to differentiate work zones or food types. This organization contributes to compliance with hygiene protocols and the prevention of cross-contamination.

Durability and Professional Investment

Thanks to its high resistance and longevity, this board constitutes a reliable investment for professionals seeking durable and high-performing equipment over the long term.

Advantages of the Red HDPE500 Board

In summary, the red HDPE500 cutting board 45 × 30 × 1.25 cm is a hygienic, resistant, and durable solution, perfectly adapted to the demands of professional food and catering environments.

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