PEHD 500 board- red GN 1/1 - 53X32.5X2 cm

Red HDPE 500 Cutting Board GN 1/1 – 53 × 32.5 × 2 cm

The red HDPE 500 GN 1/1 cutting board (53 × 32.5 × 2 cm) is professional equipment designed for demanding environments in catering, collective kitchens, and the food trade. Versatile, robust, and hygienic, it provides a reliable solution for all food preparation and cutting operations.

High-Density Polyethylene HDPE 500 Manufacturing

Made of high-density polyethylene HDPE 500, this board combines high mechanical resistance with excellent lightness, facilitating daily handling. This material is recognized for its solidity, durability, and resistance to intensive stress, making it a work support particularly suited for professional uses.

GN 1/1 Format Compatible with Professional Equipment

Its GN 1/1 (GastroNorm) format of 53 × 32.5 cm allows it to integrate perfectly into standardized professional kitchen equipment such as GN containers, countertops, trolleys, or preparation stations. This compatibility reinforces its versatility and facilitates its use in different environments.

Hygiene and Compliance with Food Standards

Certified for food contact, it meets the strict requirements of current hygiene standards. Its non-porous surface limits liquid absorption and helps reduce the risks of bacterial contamination, guaranteeing safe use compliant with HACCP protocols.

Resistance to Intensive Professional Stresses

This board stands out for its ability to resist chemicals, impacts, and temperature variations while retaining its mechanical properties over time. It is also resistant to acids, which facilitates its maintenance and ensures sustainable hygiene even under intensive use.

Lightness and Daily Maneuverability

Its HDPE 500 design gives it great lightness, which considerably improves maneuverability during cleaning, transport, or preparation operations.

Recyclable Material and Sustainable Solution

The material is also recyclable, making it an environmentally friendly solution while maintaining high technical performance.

Color Coding for Kitchen Organization

The red color is generally used in professional environments to identify specific cutting zones, notably raw meats. This visual coding helps limit the risks of cross-contamination and improve the organization of workstations.

Advantages of the Red HDPE 500 GN 1/1 Board

In summary, the red HDPE 500 GN 1/1 cutting board 53 × 32.5 × 2 cm is a hygienic, lightweight, and extremely resistant solution, perfectly adapted to professionals seeking versatile, durable equipment compliant with food standards.