Red HDPE 500 Cutting Board 50x35x2cm

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Red HDPE 500 cutting board (50 × 35 × 2 cm), expanded surface ideal for professional kitchens, HACCP compliant (raw meats).

High-Density Material (HDPE 500): Offers excellent mechanical resistance and great longevity for daily intensive use.
Expanded Surface (50 × 35 cm): Provides a wider and more comfortable work surface, reinforced by a stable 2 cm thickness.
HACCP Compliance (Red Color): Dedicated to preparing raw meats to effectively prevent cross-contamination.
Optimized Hygiene: Non-porous surface certified for food contact, limiting bacterial development and easy to clean.
Professional Resistance: Perfectly withstands acids, hot water, and intensive cleaning products in catering environments.

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Out Of Stock

59.81€
Icl Tax: 71.77€

Reference

L48936

Indicative shipping time

Production stop

Outer dimensions

500 x 350 x 20 mm

Material thickness

20 mm

Material

HDPE500

Color

Standard

Food contact quality

Packing

Origin

Spain

Red HDPE 500 Cutting Board – 50 × 35 × 2 cm

The red HDPE 500 cutting board measuring 50 × 35 × 2 cm is professional equipment designed for demanding environments in catering, the food trade, and the agrifood sector. Robust, hygienic, and durable, it constitutes a reliable work support for all cutting and food preparation operations.

High-Density Polyethylene HDPE 500 Manufacturing

Made of high-density polyethylene (HDPE 500), this board offers excellent mechanical resistance and very good longevity over time, even during intensive use. This material is recognized for its solidity, stability, and wear resistance, making it a preferred choice for professionals.

Hygiene and Food Contact Compliance

Certified for food contact, it meets the strict requirements of current hygiene standards. Its non-porous surface limits liquid absorption and helps reduce the risks of bacterial development, thereby facilitating compliance with HACCP protocols and the prevention of cross-contamination.

Expanded Work Surface and Comfort of Use

With dimensions of 50 × 35 cm and a thickness of 2 cm, this board offers a wider work surface, ideal for preparations requiring more space. It ensures good stability during use, guaranteeing optimal working comfort for cutting meats, fish, vegetables, or other foods.

Resistance to Professional Stresses

HDPE 500 features excellent resistance to acids, hot water, and cleaning products used in professional environments. This chemical resistance allows easy maintenance and sustainable hygiene, even under intensive conditions of use.

Color Coding for Kitchen Organization

The red color is commonly used in professional kitchens to identify cutting zones dedicated to raw meats. This coding makes it possible to structure workstations and limit the risks of cross-contamination between different types of foods.

Durability and Intensive Professional Use

Designed for intensive use, this board offers excellent durability and constitutes reliable equipment for professionals seeking performance and longevity in their kitchen equipment.

Advantages of the Red HDPE 500 Board

In summary, the red HDPE 500 cutting board 50 × 35 × 2 cm is a robust, hygienic, and functional solution, perfectly adapted to professionals seeking reliable, durable equipment compliant with the requirements of food environments.